Skip to main content

Your Cart Is Empty

Your cart is currently empty.
Click here to continue shopping.

Lexus Encore Members Dining Event

Lexus Encore Members Dining Event

Where coffee meets culinary delight. St Remio co-founders Julia Tink & Trent Knox hosted Lexus Encore members at Yugen, Capitol Grand for an incredible 2-night soiree in partnership with Lexus Australia.

Starting off with a masterclass hosted in Yugen’s epic bar, Lexus Encore members mastered the art of the classic Negroni, but with a St Remio twist….coffee-infused gin.

Afterwards, guests were escorted to the Bromley Event space for more champagne and a look at one of Australia's most celebrated artists. 

Guests then made their way to the newly opened Grand Dining room to begin their 4-course coffee inspired degustation.

The menu, curated by award winning chef Stephen Nairn, featured St Remio single origins, taking guests on a coffee tour around the world. The menu featured coffees from Papua New Guinea, Bolivia, Ethiopia and Brazil. 

The food line-up featured a shaved wagyu beef with a rye bread crisp, horseradish cream, wattle & coffee salt, seared yellowfin tuna and coffee Xo & aged musquee de Provence pumpkin, with a lamb and coffee reduction. For dessert: vanilla poached pears, caramelised almond frangipane with a coffee bean ice cream (our personal fav!).

We’d like to thank our amazing partners, Lexus Australia for this incredible opportunity and for a spectacular night celebrating coffee and sharing the message of St Remio to guests. 

Continue reading

RESTAURANT SERIES: ZA ZA TA

RESTAURANT SERIES: ZA ZA TA

Meet Jeanne, a Female Rwandan Coffee Grower

Meet Jeanne, a Female Rwandan Coffee Grower

Long Lunch at Stokehouse x St Remio Espresso Martini

Long Lunch at Stokehouse x St Remio Espresso Martini