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Prahran Hotel

Prahran Hotel

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Written by Julia Tink
Prahran Hotel is the ultimate spot for a fantastic time, blending amazing food with a vibrant atmosphere. This revamped gem showcases local produce with a menu that spans share plates, seasonal mains, and elevated pub classics.
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BrewDog Pentridge - A grand takeover

BrewDog Pentridge - A grand takeover

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Written by Julia Tink
BrewDog has made a striking debut in Melbourne with its latest venture - a grand takeover of Coburg’s historic Pentridge Prison. This Scottish craft beer giant has reimagined the iconic E Division Building into a sprawling 500-person beer haven.
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Anglers Tavern- Back and better than ever!

Anglers Tavern- Back and better than ever!

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Written by Julia Tink
Anglers Tavern, a beloved Melbourne spot by the Maribyrnong River, has been revamped and is better than ever. It caters to everyone: sports fans can enjoy games on big screens, families can dine in a new bistro, kids can explore interactive play zones, and pets are welcome in the spacious beer garden.
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The Village Belle- Your new summer spot

The Village Belle- Your new summer spot

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Written by Julia Tink
The updated Village Belle is the must-visit summer spot, blending sunny weather, refreshing mojitos, and scrumptious pizzas into a one-of-a-kind experience.
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The Espy

The Espy

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Written by Julia Tink
The revamped Espy beautifully blends its historic Victorian charm with modern elegance. Discover a range of distinctive spaces: relax in the retractable-roof beer garden terrace with views of St Kilda Pier, admire the 140-year-old staircase, or enjoy the retro 70s studio bar.
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Morris House - capturing the essence of Melbourne

Morris House - capturing the essence of Melbourne

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Written by Julia Tink

Nestled at the bustling corner of Exhibition and Little Collins Street, Morris House stands out as Melbourne’s premier destination for a vibrant blend of art, exceptional cuisine, and stunning city views. 

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Garden State Hotel

Garden State Hotel

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Written by Julia Tink
Introducing Garden State Hotel— this impressive four-story venue features a standout multi-level beer garden that’s anything but ordinary. Immerse yourself in a vibrant environment where lush greenery and towering trees create a truly unique atmosphere.
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New to the St Remio family- Ministry Bonbeach

New to the St Remio family- Ministry Bonbeach

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Written by Julia Tink
Your new favourite spot! Ministry Bonbeach, located in South-East Melbourne, presents a fresh spin on modern Australian dining. With a focus on local, high-quality ingredients creating dishes that are both flavourful and visually captivating.
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Welcome to the St Remio family Emilietta!

Welcome to the St Remio family Emilietta!

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Written by Julia Tink
A key player in Melbourne’s Italian food scene, Trattoria Emilia has spent a decade impressing diners with its remarkable menu. Now, they’re opening the doors to a new chapter with their sister venue, Emilietta.
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Welcome to St Remio Cafe- Kings Park

Welcome to St Remio Cafe- Kings Park

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Written by Julia Tink
We are so excited to announce that we have launched our first cafe!
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Hopetoun Bakeshop

Hopetoun Bakeshop

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Written by Julia Tink
Hopetoun Bakeshop is a beloved Melbourne institution, offering a timeless Victorian tea experience. With its delicious treats, premium teas, and ethically sourced St Remio coffee, it continues to enchant visitors from near and far, bringing a taste of the finer things to Melbourne's CBD.
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2023-2024 Project Update

2023-2024 Project Update

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Written by Julia Tink
In the 2023/2024 financial year, we continued our investment at origin in Cocagi, Rwanda. In this most recent project update, learn about the new developments and milestones your purchase funds.
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Heading to MICE this year? Catch us there!

Heading to MICE this year? Catch us there!

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Written by Julia Tink
We are so excited to watch St Remio Coffee co-founder Julia Tink on the panel at the Melbourne International Coffee Expo "Cafe Owners Education Series", this Monday 13th at 2:00pm! We will be chatting all things sustainable business. 
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Welcome to the St Remio family, Little B.

Welcome to the St Remio family, Little B.

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Written by Julia Tink
Tucked away in the heart of Cremorne, Little B by Bruno & Co offers a delightful retreat for coffee enthusiasts and food lovers alike.
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Launching soon...St Remio Reusable Takeaway Cups!

Launching soon...St Remio Reusable Takeaway Cups!

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Written by Julia Tink
We are excited to share that we will be launching St Remio Reusable Cups to our online store!  Elevate your coffee ritual and sip sustainably with our 8oz Fressko Reusable Coffee Cup in BLACK, KHAKI, FROST & FLOSS.
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Victorian Caravan & Camping Supershow at Melbourne Showgrounds

Victorian Caravan & Camping Supershow at Melbourne Showgrounds

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Written by Julia Tink
This past February, the Melbourne Showgrounds transformed into a bustling hub for outdoor enthusiasts and adventure seekers, playing host to the much-anticipated Victorian Caravan & Camping Supershow.
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Meet Claire, A Future Female Coffee Grower

Meet Claire, A Future Female Coffee Grower

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Written by Julia Tink
At St Remio, we want to encourage people to think about where their coffee comes from, and the impact that their purchase has on the lives of female coffee farmers at origin. To really understand coffee, we must understand the role we play within it, because our choices can either perpetuate the cycle of poverty, or break it.
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Happy International Women’s Day!

Happy International Women’s Day!

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Written by Julia Tink
St Remio exists to bridge the gap between the coffee farmer and the consumer. It’s not just about thinking about coffee differently, its about changing our habits and thought process to ensure that coffee is empowering a community and not eroding them.
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Unveiling the Pure Essence: Coffees with the Least Milk Content

Unveiling the Pure Essence: Coffees with the Least Milk Content

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Written by Julia Tink
In the vast and diverse world of coffee, there's a spectrum of choices to suit every palate. For those seeking the unadulterated essence of coffee, free from the creaminess of milk, the journey is one of pure discovery. Join us as we explore which coffee varieties embrace the least amount of milk, allowing the true flavors of the beans to shine.
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Elevating Your Nespresso®* Experience

Elevating Your Nespresso®* Experience

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Written by Julia Tink
At St Remio, we believe that every coffee moment should be an exquisite experience – a rich symphony of flavors that awakens your senses. If you're a proud owner of a Nespresso®* machine, we're excited to share that our meticulously crafted St Remio coffee pods are the perfect companions to elevate your coffee journey.
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The Perks of Using Coffee Grounds for Your Citrus Trees

The Perks of Using Coffee Grounds for Your Citrus Trees

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Written by Julia Tink
For coffee enthusiasts, the joy of sipping on a freshly brewed cup is unparalleled. But what if we told you that the magic of coffee doesn't end with your morning ritual? Coffee grounds, those often-discarded remnants of your caffeine fix, can be a game-changer for your citrus trees.
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The Rocks: Mornington's Tasty Oasis

The Rocks: Mornington's Tasty Oasis

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Written by Julia Tink
Are you ready to rock your taste buds? Look no further than The Rocks in Mornington, where delicious bites meet breathtaking views at this seaside restaurant and cocktail bar.
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SPK Kiosk & Bar: Where Flavour Meets Scenic Beauty

SPK Kiosk & Bar: Where Flavour Meets Scenic Beauty

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Written by Julia Tink
Nestled in the heart of the picturesque Mornington Peninsula, SPK offers a culinary experience that transcends the ordinary. This hidden gem combines a delectable menu, inviting ambiance, and stunning location, making it a must-visit destination for food enthusiasts and beach lovers alike.
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Robusta vs. Arabica - Decoding the Coffee Conundrum

Robusta vs. Arabica - Decoding the Coffee Conundrum

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Written by Julia Tink
In the world of coffee, there are two prominent beans, each bringing unique characteristics to the cup: Robusta and Arabica. As coffee enthusiasts embark on their flavour journey, it's essential to understand the differences between these two beans and dispel the age-old question - which has the most caffeine? 
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From Bean to Brew: The Art and Science of Making Coffee

From Bean to Brew: The Art and Science of Making Coffee

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Written by Julia Tink
For many of us, the morning ritual of brewing a cup of coffee is a cherished routine. But have you ever stopped to wonder about the intricate journey that transforms a humble coffee bean into that aromatic elixir we crave? Let's take a journey through the fascinating process of how coffee is made.
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Melbourne's Love Affair with Coffee: Brewing a Global Reputation

Melbourne's Love Affair with Coffee: Brewing a Global Reputation

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Written by Julia Tink
Melbourne, a city known for its vibrant culture, eclectic art scene, and diverse culinary offerings, has earned an esteemed reputation as a coffee lover's paradise. The love affair between Melbourne and coffee is deeply ingrained in the city's identity, making it a global hotspot for coffee enthusiasts. But why exactly is Melbourne so famous for its coffee?
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Discovering the Elixir of Awakening – The Story of Coffee

Discovering the Elixir of Awakening – The Story of Coffee

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Written by Julia Tink
In the bustling markets of Ethiopia, amidst the mountainous terrain, a discovery was brewing that would change the world forever – the magical elixir we now know as coffee.
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Boosting Your Garden's Growth: Creative Ways to Use Coffee Grounds

Boosting Your Garden's Growth: Creative Ways to Use Coffee Grounds

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Written by Julia Tink
As gardeners, we're always on the lookout for natural and sustainable ways to enhance our gardens. Amidst the many household items that can serve a purpose in nurturing our green spaces, coffee grounds stand out as a versatile and nutrient-rich resource. Before you toss out those used coffee grounds, consider using them in your garden to foster healthier plants and a more vibrant ecosystem. Here’s how!
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Meet Dathive, a Female Rwandan Coffee Grower

Meet Dathive, a Female Rwandan Coffee Grower

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Written by Julia Tink
At St Remio, we want to encourage people to think about where their coffee comes from, and the impact that their purchase has on the lives of female coffee farmers at origin. To really understand coffee, we must understand the role we play within it, because our choices can either perpetuate the cycle of poverty or break it.
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Meno Zero x St Remio Coffee

Meno Zero x St Remio Coffee

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Written by Julia Tink
We are so excited to be teaming up with our friends and partners Meno Zero to bring you THE flavour of the summer! Introducing their coffee flavoured gelato, made with our very own ST FRANCIS. We can’t think of anything more delicious!
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Meet Monique, a Female Rwandan Coffee Grower

Meet Monique, a Female Rwandan Coffee Grower

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Written by Julia Tink
At St Remio, we want to encourage people to think about where their coffee comes from, and the impact that their purchase has on the lives of female coffee farmers at origin. To really understand coffee, we must understand the role we play within it, because our choices can either perpetuate the cycle of poverty or break it.
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Melbourne Cup Carnival Wrap!

Melbourne Cup Carnival Wrap!

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Written by Julia Tink
It’s hard to believe another Melbourne Cup Carnival is done and dusted! As the official coffee partner of the Victoria Racing Club, we were so honoured and excited to be back on track and better than ever at this year’s Melbourne Cup Carnival. What a huge 4 days serving 262,000 racegoers their caffeine fix, and it wouldn’t be a party without our signature espresso martinis of course.  
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LANDMARK by Lexus x St Remio Collaboration

LANDMARK by Lexus x St Remio Collaboration

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Written by Julia Tink
We are so excited to reveal our collaboration with Lexus Australia ahead of this years’ Melbourne Cup Carnival.
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Restaurant series: Puttanesca Osteria

Restaurant series: Puttanesca Osteria

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Written by Julia Tink
Guy Grossi has given the iconic Clifton Hotel a major makeover…and we can’t get enough! Welcome to the St Remio family: Puttanesca Osteria.
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Meet Jeanne, a Female Rwandan Coffee Grower

Meet Jeanne, a Female Rwandan Coffee Grower

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Written by Julia Tink
In our most recent farmer interview, we spoke to a female Rwandan Coffee grower, MUTONIKAZI (Jeanne) to learn about her story and role as coffee grower.
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That's Amore Cheese, 15th birthday celebration x St Remio's espresso martini.

That's Amore Cheese, 15th birthday celebration x St Remio's espresso martini.

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Written by Julia Tink
St Remio co-founders Julia Tink and Trent Knox joined That's Amore Cheese to celebrate their 15th...
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